Florida harvest clams in our garlic cream sauce. Served with toasty Italian bread
$11.49
CLAMS FRA DIAVOLO
Florida harvest clams in our famous Fra Diablo sauce (slightly spicy)
$11.49
SCALLOP CAPRESE
Scallops sauteed with sundried tomatoes, basil, garlic & butter. Served over fresh mozzarella, basil and cherry tomatoes, topped with balsamiz glaze.
$12.95
SHRIMP CAPRESE
Shrimp sauteed with sundried tomatoes, basil, garlic & butter. Served over fresh mozzarella, basil and cherry tomatoes, topped with balsamiz glaze.
$12.95
SCALLOP & SHRIMP CAPRESE
Scallops and shrimp sauteed with sundried tomatoes, basil, garlic & butter. Served over fresh mozzarella, basil and cherry tomatoes, topped with balsamiz glaze.
$15.95
SHRIMP PORTABELLA
3 Portabella mushrooms topped with fresh baby spinach, garlic shrimp, diced tomatoes & shaved parm drizzeled with balsamic glaze